Wednesday, October 27, 2010

Beet root eggless cake

Ingredients:
wheat flour-11/4cup
sugar         11/4 cup
beetroot-3/4cup
(boiled andsmashed)
baking powder-11/2 tsp
 oil 1/3cup
vanill essence-1tsp
cashew nut little
cocoa powder-1tsp
Method: Mix the oil and sugar till it is little fluffy.Add the beetroot mixture toitMix the flour,baking powder and cocoa powder well.Mix both together add the essence too.Now bake it in the oven at 210degrres for thirty minutes.Add the cashews on the top before baking it.
Good snack for the children as some don't like the beet root like a curry.

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